PRAWNS RECIPE (Delicious Butter Garlic Prawns)
BUTTER GARLIC PRAWNS
Hello everyone,
HAPPY TUMMY is overwhelmed by your response which u all are showing its first recipe CHOCOLATE CHAKLI. So HAPPY TUMMY thanking you all.
here HAPPY TUMMY introduces its another UNIQUE SIMPLE RECIPE.
PRAWNS RECIPE (Delicious Butter Garlic Prawns) now what so special in my recipe? HAPPY TUMMY always keeps your pocket happy. when we order this dish in a restaurant they charge us minimum 300 rs for 10 to 12 pieces of prawns. as per my recipe, u can make this delicious garlic prawns at your home for your family members at a pocket-friendly budget.
INGREDIENTS: 250-grams prawns,
200-grams butter /homemade ghee,
50-gram roasted groundnuts,
7 to 9 garlic cloves,
3 to 4 green chillies,
2 teaspoons cumin seeds,
2 tablespoon lemon juice,
1 tablespoon salt,
2 teaspoons black pepper powder,
honey or jaggery,
coriander leaves for dressing.
RECIPE: first take garlic, groundnuts and green chillies.try to smash it together in Indian traditional way instead of using a mixer (this is advisable for better taste. but u can also use a mixer too). then take a frying pan add some butter to it, let it melts in a very low gas flame, then add cumin seeds into it stir it well for 15 to 20 seconds on low gas flame till it will get slightly in brown colour then add ur smashed garlic chilli groundnut paste into it also add some butter, because now ur paste start soaking the butter, stirring it continuously so that it will not get sticky then add prawns and mix well with that buttery sauce. now add salt to taste and black pepper powder. again add some butter and stir it for five mins. now the mouthwatering tasty smell starts tickling ur HAPPY TUMMY. then add lemon juice. mix it well then add honey and now for 10 seconds cooked ur prawns in high gas flame. after the prawns get a little bit in golden colour turn off the gas. serve in a beautiful bowl with sprinkling finely chopped coriander leaves and add a small cube of butter on it. your DELICIOUS BUTTER GARLIC PRAWNS are ready.
HAPPY TUMMY TIPS:1. if u don't have honey then u can use jaggery in an amount of as per your taste. or u can also use 1/2 teaspoon of sugar for caramelised taste.
2. adding 2 tablespoons of Amul fresh cream just 2 mins before switching off the gas it tastes so creamy and yummier.
3. instead of using Amul fresh cream u can also use homemade milk malai which is created on the milk surface after boiling. this is more healthy.
Try this HAPPY TUMMY DELICIOUS BUTTER GARLIC PRAWNS RECIPE at home and give ur reviews.
THANK YOU
HAPPY TUMMY
Hello everyone,
HAPPY TUMMY is overwhelmed by your response which u all are showing its first recipe CHOCOLATE CHAKLI. So HAPPY TUMMY thanking you all.
here HAPPY TUMMY introduces its another UNIQUE SIMPLE RECIPE.
PRAWNS RECIPE (Delicious Butter Garlic Prawns) now what so special in my recipe? HAPPY TUMMY always keeps your pocket happy. when we order this dish in a restaurant they charge us minimum 300 rs for 10 to 12 pieces of prawns. as per my recipe, u can make this delicious garlic prawns at your home for your family members at a pocket-friendly budget.
Delicious Butter Garlic Prawns
INGREDIENTS: 250-grams prawns,
200-grams butter /homemade ghee,
50-gram roasted groundnuts,
7 to 9 garlic cloves,
3 to 4 green chillies,
2 teaspoons cumin seeds,
2 tablespoon lemon juice,
1 tablespoon salt,
2 teaspoons black pepper powder,
honey or jaggery,
coriander leaves for dressing.
RECIPE: first take garlic, groundnuts and green chillies.try to smash it together in Indian traditional way instead of using a mixer (this is advisable for better taste. but u can also use a mixer too). then take a frying pan add some butter to it, let it melts in a very low gas flame, then add cumin seeds into it stir it well for 15 to 20 seconds on low gas flame till it will get slightly in brown colour then add ur smashed garlic chilli groundnut paste into it also add some butter, because now ur paste start soaking the butter, stirring it continuously so that it will not get sticky then add prawns and mix well with that buttery sauce. now add salt to taste and black pepper powder. again add some butter and stir it for five mins. now the mouthwatering tasty smell starts tickling ur HAPPY TUMMY. then add lemon juice. mix it well then add honey and now for 10 seconds cooked ur prawns in high gas flame. after the prawns get a little bit in golden colour turn off the gas. serve in a beautiful bowl with sprinkling finely chopped coriander leaves and add a small cube of butter on it. your DELICIOUS BUTTER GARLIC PRAWNS are ready.
HAPPY TUMMY TIPS:1. if u don't have honey then u can use jaggery in an amount of as per your taste. or u can also use 1/2 teaspoon of sugar for caramelised taste.
2. adding 2 tablespoons of Amul fresh cream just 2 mins before switching off the gas it tastes so creamy and yummier.
3. instead of using Amul fresh cream u can also use homemade milk malai which is created on the milk surface after boiling. this is more healthy.
Try this HAPPY TUMMY DELICIOUS BUTTER GARLIC PRAWNS RECIPE at home and give ur reviews.
THANK YOU
HAPPY TUMMY
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